Junkyard Bakehaus – Oneonta, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (607) 432-1951 to check today's hours. Know the hours? Send them to us.

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Southside Mall Cinema, 5006 State Highway 23, Oneonta, NY 13820

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AddressSouthside Mall Cinema, 5006 State Highway 23, Oneonta, NY 13820

Phone(607) 432-1951

StyleGerman bakery

CountyOtsego County

Time zoneEastern Time

From city center0.8 mi southeast

About Junkyard Bakehaus

You will find Junkyard Bakehaus at Southside Mall Cinema, 5006 State Highway 23 in Oneonta, roughly 0.8 mi from downtown Oneonta, heading southeast.

Oneonta has 7 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 2,240 residents. Nearest alternative: Panera Bread at 5006 Highway 23, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Junkyard Bakehaus yet, so calling ahead at (607) 432-1951 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	German bakery
Bakeries in Oneonta	7
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a German bakery like this one — the bakery's own selection may differ.

Full menu

Breads

PumpernickelWestphalian-style black rye loaf, steamed for many hours until deeply dark, dense and naturally sweet with molasses notes.
RoggenbrotHearty rye loaf with a thick crust and moist, tangy sourdough crumb that slices thin for open-faced sandwiches.
VollkornbrotHeavy whole-grain rye bread packed with cracked kernels and seeds, baked slowly in a pan for a dark, compact, earthy slice.
BauernbrotFarmhouse-style mixed rye and wheat loaf with a floured, crackled crust and a mild sour tang throughout the crumb.

Pretzels & Rolls

Kaiser Roll (Kaisersemmel)Crusty white roll stamped with a pinwheel pattern, light and airy inside with a crackly, golden top.
MohnbrötchenCrisp wheat rolls covered in blue poppy seeds, giving a nutty, slightly peppery bite to a breakfast spread.
KürbiskernbrötchenWhole-grain rolls topped and filled with green pumpkin seeds for a rich, toasted flavor and hearty texture.
Laugenstange mit KäseLong pretzel-dough stick topped with melted, browned cheese, with a salty chewy crust that suits a midday snack.

Cakes & Kuchen

Frankfurter KranzRing-shaped butter cake layered with buttercream and red jam, coated all over in crunchy hazelnut brittle crumbs.
ZwetschgenkuchenLate-summer sheet cake lined with rows of halved Italian plums baked into soft yeast dough, often finished with streusel.
BienenstichBee sting cake of yeasted dough topped with honey-caramelized almonds and filled with a thick layer of vanilla custard cream.
Schwarzwälder KirschtorteBlack Forest cake of chocolate sponge soaked in kirsch, layered with whipped cream and sour cherries, finished with chocolate shavings.